In 2016, Hugo discovered a 30-year-old Grenache Blanc vineyard atop Piekenierskloof Pass. Passionately handpicking and pressing the grapes, he created a remarkable wine, producing only 300 bottles. Aged in barrels, this wine has become a testament to the vineyard's quality, now recognized with old vine status after six successful vintages.
You will find that this wine has aromatic notes of midnight citrus zest, raw coconut, and botanical honeybush great you at first and follow through with racy, natural acidity.
Blokhuis Grenache Blanc
Alcohol: 13.79 %vol
Residual Sugar: 5.1 g/L
Total Acidity: 5.82 g/L
ph:3.44
VA: 0.56